Port Caramel Sauce

Port Caramel Sauce
Food.com
20 mins (prep 5, cooking 15)
5 ingredients
1.3333334 servings
Can be refrigerated for up to a month. Rewarm.

Categories:  5-ingredients-or-less , holiday , condiments,-etc. , <-30-mins , seasonal , easy , 3-steps-or-less , sauces , quick , brunch , time-to-make , dessert , sweet-sauces ,
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Ingredients

Nutrition

Serving Size (188.44 g)
Servings 1.3333334
Amount per Serving
Calories 646.68 Calories from Fat 600.3
% Daily Value *
Total Fat 66.7g 136.82%
Saturated Fat 41.49g 276.58%
Trans Fat 0.0 %
Cholesterol 247.65mg 110.07%
Sodium 87.23mg 4.85%
Total Carbohydrate 10.52g 4.67%
Dietary Fiber 0.0 g 0.0%
Sugars 10.51 g %
Protein 4.52g 12.05%
Vitamin A 2648.89IU% Vitamin C 1.06mg%
Calcium 139.43mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
plus, light brown sugar, plus, pure vanilla extract
 
Cooking Instructions

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