Portabella Mushroom Pasta

20 mins (prep 5, cooking 15)
14 ingredients
2 servings
This is a delicious pasta that I've been preparing for years. It is simple, delicious, and better than any restaurant pasta I've had (and I've had a lot of restaurant pasta)!

Categories:  side-dish , for-1-or-2 , pasta,-rice-and-grains , <-30-mins , main-dish , quick , number-of-servings , vegetarian , pasta , time-to-make ,
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Serving Size (177.9 g)
Servings 2
Amount per Serving
Calories 780.32 Calories from Fat 573.48
% Daily Value *
Total Fat 63.72g 196.07%
Saturated Fat 32.73g 327.26%
Trans Fat 0.97g %
Cholesterol 156.46mg 104.31%
Sodium 894.81mg 74.57%
Total Carbohydrate 28.65g 19.1%
Dietary Fiber 0.7 g 5.59%
Sugars 2.68 g %
Protein 25.74g 102.98%
Vitamin A 1784.65IU% Vitamin C 2.91mg%
Calcium 554.14mg% Iron 3.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bow tie pasta, medium onion, large, dry vermouth, salt & pepper