Portabella Mushroom Sandwiches With Roasted Garlic Basil Mayo

35 mins (cooking 35)
12 ingredients
6 servings
This sounds sooooo good. I found it in the bon appetit magazine and can't wait to try it. If you get to it first, let me know what you think. The preparation time has not been added because I've yet to make this, and I've guesstimated the time needed to cook.

Categories:  served-hot , <-60-mins , mushroom , lunch~snacks , north-american , tomato , sandwich , presentation , american , vegetarian , cheese , vegetable , eggs~dairy , time-to-make ,
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Serving Size (241.1 g)
Servings 6
Amount per Serving
Calories 773.78 Calories from Fat 420.3
% Daily Value *
Total Fat 46.7g 431.08%
Saturated Fat 13.22g 396.59%
Trans Fat 0.48g %
Cholesterol 35.18mg 70.37%
Sodium 1515.92mg 378.98%
Total Carbohydrate 73.46g 146.93%
Dietary Fiber 8.15 g 195.64%
Sugars 9.54 g %
Protein 19.16g 229.92%
Vitamin A 488.85IU% Vitamin C 2.0mg%
Calcium 485.53mg% Iron 15.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large tomato