Portobello and Red Pepper Pizza Pie

30 mins (prep 20, cooking 10)
10 ingredients
1 servings
This is a great little gourmet pizza recipe.... Very easy to make and if you have pre-made pizza dough it assembles quickly and easily. The secret to it's gourmet taste is the fresh ingredients that are used -- the fresh mozzarella is a must. This pizza is perfect for those that do not care for red pizza sauce. Wine Suggestion: Dolcetto pairs especially well with Italian cuisine. Choose a fruity and robust dark red wine from the Alba region to accompany this pizza.

Categories:  mushroom , peppers , comfort-food , taste~mood , cheese , eggs~dairy , time-to-make , <-30-mins , lunch~snacks , kid-friendly , main-dish , pizza , vegetarian , vegetable ,
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Serving Size (756.56 g)
Servings 1
Amount per Serving
Calories 2550.37 Calories from Fat 593.46
% Daily Value *
Total Fat 65.94g 101.45%
Saturated Fat 9.71g 48.54%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 1253.91mg 52.25%
Total Carbohydrate 515.79g 171.93%
Dietary Fiber 78.44 g 313.74%
Sugars 15.13 g %
Protein 65.75g 131.51%
Vitamin A 0.81IU% Vitamin C 26.62mg%
Calcium 92.45mg% Iron 12.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red bell peppers, pizza dough, fresh ground black pepper, lightly packed basil leaves, fresh mozzarella cheese, grated parmesan cheese