Portobello and Spinach Bolognese


food network
105 mins (prep 20, cooking 45)
26 ingredients
4 servings


Categories:  mushroom , spinach ,
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Ingredients

Nutrition

Serving Size (332.54 g)
Servings 4
Amount per Serving
Calories 712.26 Calories from Fat 232.83
% Daily Value *
Total Fat 25.87g 159.2%
Saturated Fat 8.78g 175.51%
Trans Fat 0.36g %
Cholesterol 27.45mg 36.6%
Sodium 262.67mg 43.78%
Total Carbohydrate 88.26g 117.68%
Dietary Fiber 8.27 g 132.39%
Sugars 6.47 g %
Protein 19.33g 154.61%
Vitamin A 534.69IU% Vitamin C 8.62mg%
Calcium 197.31mg% Iron 9.56mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dried porcini mushrooms, or, mixed wild mushrooms, or, large portobello mushrooms, medium onion, small, rib celery, small, cloves garlic, large, salt and freshly ground black pepper, freshly grated nutmeg, or, a, fresh flat-leaf parsley, grated pecorino-romano cheese
 

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