Portuguese Coconut Custard Tarts - Pastéis De Coco

40 mins (prep 10, cooking 30)
8 ingredients
10 servings
This rich little dessert is a cross between a custard and a macaroon. Adapted from David Leite, leitesculinaria.com

Categories:  <-60-mins , tarts , northeastern-u.s. , european , portuguese , north-american , american , low-in... , low-sodium , pies-and-tarts , time-to-make , dessert ,
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Serving Size (30.41 g)
Servings 10
Amount per Serving
Calories 124.67 Calories from Fat 21.6
% Daily Value *
Total Fat 2.4g 36.94%
Saturated Fat 1.52g 75.99%
Trans Fat 0.1g %
Cholesterol 6.36mg 21.2%
Sodium 0.85mg 0.35%
Total Carbohydrate 26.39g 87.97%
Dietary Fiber 0.03 g 1.08%
Sugars 23.64 g %
Protein 0.03g 0.67%
Vitamin A 73.93IU% Vitamin C 0.05mg%
Calcium 1.04mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
low fat, sweetened flaked coconut, large eggs