Portuguese Paella

60 mins (prep 20, cooking 40)
20 ingredients
6 servings
I love the blend of flavors in this dish. This is a hearty one dish meal. The secret spice is the Saffron. Saffron is expensive, but you must add it or the taste of authentic Paella is lost.

Categories:  <-60-mins , pasta,-rice-and-grains , rice , spanish , poultry , shrimp , long-grain-rice , one-dish-meal , time-to-make , chicken , european , portuguese , main-dish , shellfish , seafood , meat ,
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Serving Size (215.62 g)
Servings 6
Amount per Serving
Calories 207.65 Calories from Fat 66.33
% Daily Value *
Total Fat 7.37g 67.99%
Saturated Fat 1.69g 50.69%
Trans Fat 0.01g %
Cholesterol 79.26mg 158.52%
Sodium 608.53mg 152.13%
Total Carbohydrate 7.72g 15.43%
Dietary Fiber 2.07 g 49.62%
Sugars 3.52 g %
Protein 28.25g 338.99%
Vitamin A 1056.01IU% Vitamin C 31.54mg%
Calcium 31.21mg% Iron 1.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
skinless chicken thighs, dried rosemary, fresh ground black pepper, portuguese chourico, plum tomato, sweet paprika, large shrimp