Pot Roast with Gravy Recipe

Taste of Home
30612 mins (prep 30, cooking 360)
14 ingredients
10 servings

Categories:  contest-winning ,
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Serving Size (20.3 g)
Servings 10
Amount per Serving
Calories 58.72 Calories from Fat 26.73
% Daily Value *
Total Fat 2.97g 45.68%
Saturated Fat 0.22g 11.02%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 235.37mg 98.07%
Total Carbohydrate 7.41g 24.69%
Dietary Fiber 0.12 g 4.74%
Sugars 1.34 g %
Protein 0.15g 3.09%
Vitamin A 0.08IU% Vitamin C 0.31mg%
Calcium 4.74mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
or, beef rump roast, bottom round roast, large, beef bouillon granules, boiling water, cold water