Potato and Hard Boiled Egg Curry


Food.com
25 mins (prep 5, cooking 20)
9 ingredients
1-2 servings
I like this as a summer meal, it's rich and comforting.

Categories:  for-1-or-2 , comfort-food , taste~mood , spicy , indian , egg , one-dish-meal , curries , eggs~dairy , time-to-make , asian , <-30-mins , easy , main-dish , number-of-servings , inexpensive , potato , vegetarian , vegetable ,
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Ingredients

Nutrition

Serving Size (29.24 g)
Servings 1
Amount per Serving
Calories 122.7 Calories from Fat 113.49
% Daily Value *
Total Fat 12.61g 19.4%
Saturated Fat 7.68g 38.4%
Trans Fat 0.48g %
Cholesterol 31.8mg 10.6%
Sodium 2424.04mg 101.0%
Total Carbohydrate 3.12g 1.04%
Dietary Fiber 2.51 g 10.04%
Sugars 0.15 g %
Protein 0.88g 1.76%
Vitamin A 543.41IU% Vitamin C 0.69mg%
Calcium 33.1mg% Iron 0.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground ginger, fresh cilantro
 

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