Potato and Kale Cakes with Rouille

110 mins (prep 85)
15 ingredients
makes 12
Mashed potatoes take on a new form in this delicious dish. A mixture of mashed potatoes and wilted kale is shaped into patties and pan-fried, then paired with a dressed-up mayo. Serve as a first course or with a salad for a light lunch.

Categories:  new-year's-eve , winter , party ,
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Serving Size (36.11 g)
Servings 12
Amount per Serving
Calories 127.53 Calories from Fat 120.6
% Daily Value *
Total Fat 13.4g 247.35%
Saturated Fat 1.85g 110.84%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 55.77mg 27.89%
Total Carbohydrate 2.0g 8.02%
Dietary Fiber 0.72 g 34.78%
Sugars 0.56 g %
Protein 0.88g 21.03%
Vitamin A 1900.68IU% Vitamin C 23.02mg%
Calcium 30.3mg% Iron 0.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
smoked paprika, pinch of cayenne pepper, unpeeled russet potatoes, coarse kosher salt, chopped onion, large garlic clove, chopped fresh thyme, ground nutmeg