Potato and Sausage Skillet Dinner


Food.com
70 mins (prep 20, cooking 50)
11 ingredients
4 servings
This recipe is from the "New England Home Cooking" cookbook by Brooke Dojny.

Categories:  low-cholesterol , low-calorie , onions , pork-sausage , main-dish , meat , pork , <-4-hours , low-carb , vegetable , low-in... , healthy-2 , one-dish-meal , time-to-make ,
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Ingredients

Nutrition

Serving Size (446.29 g)
Servings 4
Amount per Serving
Calories 877.61 Calories from Fat 147.78
% Daily Value *
Total Fat 16.42g 101.03%
Saturated Fat 2.05g 41.03%
Trans Fat 0.0g %
Cholesterol 79.26mg 105.68%
Sodium 1159.19mg 193.2%
Total Carbohydrate 116.67g 155.56%
Dietary Fiber 14.49 g 231.81%
Sugars 28.96 g %
Protein 55.68g 445.47%
Vitamin A 241.04IU% Vitamin C 0.0mg%
Calcium 445.87mg% Iron 6.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
smoked sausage, large, dried thyme, fresh ground black pepper
 

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