Potato-Bacon Torte

food network
110 mins (prep 25, cooking 55)
14 ingredients
4 servings plus leftovers

Categories:  dinner , pot-pie , main-dish , for-a-family , gruyere , bacon , potato , baking , appetizer ,
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Serving Size (173.96 g)
Servings 4
Amount per Serving
Calories 816.09 Calories from Fat 569.34
% Daily Value *
Total Fat 63.26g 389.27%
Saturated Fat 39.58g 791.51%
Trans Fat 1.94g %
Cholesterol 181.2mg 241.59%
Sodium 978.1mg 163.02%
Total Carbohydrate 54.79g 73.05%
Dietary Fiber 1.9 g 30.38%
Sugars 1.33 g %
Protein 8.57g 68.6%
Vitamin A 2059.23IU% Vitamin C 0.24mg%
Calcium 50.73mg% Iron 3.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh thyme, medium baking potatoes, salt and freshly ground black pepper, grated gruyere cheese, ice water