Potato Cheese Casserole

55 mins (prep 25, cooking 30)
15 ingredients
10-12 servings
My family loves this tater casserole! I do not recommend using any fat-free sour cream for this

Categories:  <-60-mins , side-dish , oven , casseroles , equipment , cheese , potato , vegetable , low-in... , low-sodium , eggs~dairy , time-to-make ,
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Serving Size (126.79 g)
Servings 10
Amount per Serving
Calories 328.74 Calories from Fat 171.72
% Daily Value *
Total Fat 19.08g 293.61%
Saturated Fat 12.14g 606.79%
Trans Fat 0.0g %
Cholesterol 67.35mg 224.51%
Sodium 352.33mg 146.8%
Total Carbohydrate 14.38g 47.92%
Dietary Fiber 0.02 g 0.8%
Sugars 1.0 g %
Protein 24.65g 492.92%
Vitamin A 625.46IU% Vitamin C 0.21mg%
Calcium 591.52mg% Iron 1.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red potatoes, cubed mozzarella cheese, chopped fresh parsley, dried basil, minced fresh garlic, salt and pepper, shredded cheddar cheese