Potato, Cherry Tomato and Green Bean Salad

240 mins (prep 240)
11 ingredients
4-6 servings
The orange juice really brings out a nice kick to this salad. Plan ahead this needs to chill for a minimum of 3 hours before serving. I sometimes add in crumbled feta cheese. I suggest to double this recipe, it is really a delicious salad! All ingredients can be adjusted to suit taste.

Categories:  salad , side-dish , beginner-cook , tomato , comfort-food , taste~mood , christmas , equipment , <-4-hours , refrigerator , time-to-make , holiday , easy , green~yellow-beans , potato , vegetarian , vegetable , stove-top ,
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Serving Size (80.63 g)
Servings 4
Amount per Serving
Calories 193.86 Calories from Fat 179.37
% Daily Value *
Total Fat 19.93g 122.68%
Saturated Fat 2.77g 55.45%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 512.83mg 85.47%
Total Carbohydrate 3.98g 5.31%
Dietary Fiber 0.65 g 10.41%
Sugars 2.56 g %
Protein 0.64g 5.15%
Vitamin A 84.67IU% Vitamin C 15.58mg%
Calcium 11.51mg% Iron 0.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh green beans, small red potatoes, chopped fresh parsley, salt and black pepper