Potato Crust Pizza #5FIX

40 mins (prep 10, cooking 30)
5 ingredients
1 servings
5-Ingredient Fix Contest Entry. Quick to make and taste great. You can put your favorite toppings on and the taste is still great. When making it the crust needs to be baked until lightly brown.

Categories:  5-ingredients-or-less , <-60-mins , easy , simply-potatoes , potato , vegetable , time-to-make ,
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Serving Size (1017.4 g)
Servings 1
Amount per Serving
Calories 2425.75 Calories from Fat 640.08
% Daily Value *
Total Fat 71.12g 109.42%
Saturated Fat 18.11g 90.53%
Trans Fat 1.85g %
Cholesterol 126.63mg 42.21%
Sodium 5335.05mg 222.29%
Total Carbohydrate 335.12g 111.71%
Dietary Fiber 42.45 g 169.79%
Sugars 75.42 g %
Protein 108.27g 216.54%
Vitamin A 2185.47IU% Vitamin C 29.27mg%
Calcium 1438.24mg% Iron 19.78mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mashed potatoes, pizza cheese