Potato, Green Bean and Bacon Chowder

40 mins (prep 20, cooking 20)
10 ingredients
6 servings
This is a thick and hearty potato soup. It really satisfies a hungry appetite on a cold day. I have prepared the soup and left in a crockpot on low for several hours.

Categories:  <-60-mins , bacon , equipment , soups-&-stews , low-carb , low-in... , time-to-make , low-protein , low-calorie , chowders , pork , meat , green~yellow-beans , potato , vegetable , stove-top ,
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Serving Size (116.47 g)
Servings 6
Amount per Serving
Calories 189.38 Calories from Fat 55.89
% Daily Value *
Total Fat 6.21g 57.28%
Saturated Fat 3.86g 115.88%
Trans Fat 0.0 %
Cholesterol 37.95mg 75.9%
Sodium 215.26mg 53.82%
Total Carbohydrate 20.02g 40.04%
Dietary Fiber 0.03 g 0.65%
Sugars 17.24 g %
Protein 13.4g 160.75%
Vitamin A 190.59IU% Vitamin C 2.37mg%
Calcium 471.46mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon, chopped onion, cubed potatoes, cream of chicken soup, frozen green beans, chopped parsley