Potato, Greens, and Goat Cheese Quesadillas

35 mins (prep 35)
10 ingredients
makes 4
A decadent—but still healthy—vegetarian main.

Categories:  quick-&-easy , superbowl , mother's-day , tex--mex ,
Share on Newzsocial



Serving Size (281.47 g)
Servings 4
Amount per Serving
Calories 78.34 Calories from Fat 12.15
% Daily Value *
Total Fat 1.35g 8.32%
Saturated Fat 0.06g 1.22%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 109.21mg 18.2%
Total Carbohydrate 13.56g 18.08%
Dietary Fiber 9.3 g 148.85%
Sugars 3.74 g %
Protein 8.08g 64.61%
Vitamin A 8747.52IU% Vitamin C 193.23mg%
Calcium 321.89mg% Iron 4.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
peeled, yukon gold potatoes, salsa verde, stemmed, coarsely chopped, fresh goat cheese


Similar Recipes