Potato Latkes

45 mins (prep 45)
8 ingredients
makes about 20 latkes
Every family has its own (ahem, best) version of these savory potato pancakes. We’re offering you a classic formula, though not everyone drains the potato mixture before frying—we find this prevents the latkes from absorbing too much oil and allows them to crisp into golden disks. Maybe this will become the new family favorite.

Categories:  hanukkah , jewish ,
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Serving Size (70.42 g)
Servings 20
Amount per Serving
Calories 61.33 Calories from Fat 0.63
% Daily Value *
Total Fat 0.07g 2.3%
Saturated Fat 0.02g 2.09%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 3.44mg 2.87%
Total Carbohydrate 13.88g 92.56%
Dietary Fiber 0.94 g 75.26%
Sugars 0.43 g %
Protein 1.67g 66.85%
Vitamin A 0.72IU% Vitamin C 3.88mg%
Calcium 9.16mg% Iron 0.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, fresh lemon juice, large eggs, vegetable oil for frying, accompaniment, a