Potato-Leek-Mushroom Soup

50 mins (prep 20, cooking 30)
10 ingredients
5 servings
As usual, I tweaked a favorite recipe to make it even better. This is SO easy, and tastes even better the next day. Feel free to adjust any of the ingredients to your liking. It will come out great! I highly recommend serving with my Spicy Croutons on top.

Categories:  <-60-mins , low-sat.-fat , comfort-food , taste~mood , scottish , soups-&-stews , low-carb , low-in... , low-sodium , time-to-make , low-protein , low-cholesterol , low-calorie , european , easy , potato , vegetarian , vegetable ,
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Serving Size (259.72 g)
Servings 5
Amount per Serving
Calories 107.14 Calories from Fat 69.21
% Daily Value *
Total Fat 7.69g 59.15%
Saturated Fat 4.78g 119.61%
Trans Fat 0.19g %
Cholesterol 21.84mg 36.4%
Sodium 514.51mg 107.19%
Total Carbohydrate 4.98g 8.3%
Dietary Fiber 0.04 g 0.76%
Sugars 2.28 g %
Protein 5.28g 52.77%
Vitamin A 230.2IU% Vitamin C 0.56mg%
Calcium 36.0mg% Iron 0.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4