Potato Mushroom Bake

100 mins (prep 40, cooking 60)
8 ingredients
1 servings
This is an interesting but very tasty recipe. When I use to go to my mom's house and she would invite company while I was there, this was one of the recipes she would request that I make. Enjoy!!!

Categories:  served-hot , low-protein , mushroom , side-dish , presentation , taste~mood , <-4-hours , potato , vegetable , low-in... , time-to-make ,
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Serving Size (157.64 g)
Servings 1
Amount per Serving
Calories 129.51 Calories from Fat 21.51
% Daily Value *
Total Fat 2.39g 3.68%
Saturated Fat 0.56g 2.82%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1886.6mg 78.61%
Total Carbohydrate 22.0g 7.33%
Dietary Fiber 9.72 g 38.88%
Sugars 4.4 g %
Protein 12.63g 25.26%
Vitamin A 780.57IU% Vitamin C 42.08mg%
Calcium 401.1mg% Iron 8.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium potatoes, whipping cream