Potato, Onion and Blue Cheese Soup

65 mins (prep 20, cooking 45)
12 ingredients
: 6
Try Potato, Onion and Blue Cheese Soup the next time you're craving baked potato soup. The blue cheese adds a welcome and unexpected flavor combination.

Categories:  entertaining , soups~stews , all-you , blender , family , vegetables ,
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Serving Size (237.59 g)
Servings 6
Amount per Serving
Calories 242.45 Calories from Fat 82.98
% Daily Value *
Total Fat 9.22g 85.07%
Saturated Fat 5.75g 172.48%
Trans Fat 0.16g %
Cholesterol 26.58mg 53.15%
Sodium 47.35mg 11.84%
Total Carbohydrate 35.89g 71.79%
Dietary Fiber 2.46 g 58.97%
Sugars 2.88 g %
Protein 5.65g 67.79%
Vitamin A 278.01IU% Vitamin C 11.13mg%
Calcium 76.92mg% Iron 1.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, cloves garlic, or, yukon gold potatoes, salt and pepper, low-sodium chicken broth, plus, snipped chives