Potato Onion Rolls

150 mins (prep 120, cooking 30)
9 ingredients
24 servings
From a Pillsbury booklet. Dangerously addictive. I always cut the recipe in 1/2 and I used the bread maker instead of doing it by hand.

Categories:  rolls~biscuits , number-of-servings , healthy , breads , <-4-hours , yeast-breads , time-to-make , for-large-groups ,
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Serving Size (48.62 g)
Servings 24
Amount per Serving
Calories 178.4 Calories from Fat 43.92
% Daily Value *
Total Fat 4.88g 180.18%
Saturated Fat 2.94g 352.78%
Trans Fat 0.16g %
Cholesterol 17.5mg 139.98%
Sodium 278.63mg 278.63%
Total Carbohydrate 27.04g 216.35%
Dietary Fiber 0.88 g 84.63%
Sugars 7.06 g %
Protein 6.34g 304.54%
Vitamin A 338.37IU% Vitamin C 1.23mg%
Calcium 126.29mg% Iron 1.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mashed potatoes