Potato Pan Rolls

62 mins (prep 40, cooking 22)
9 ingredients
16 servings
I got this recipe from Taste of Homes 2001 Holiday edition and they easily became our favorite! Time does not include the doubling since it can vary. Mashed potatoes can be made ahead to save time. Although I've seen similar recipes here, this one has varied amounts of ingredients and no chilling time.

Categories:  holiday , low-cholesterol , rolls~biscuits , presentation , number-of-servings , healthy , breads , <-4-hours , low-in... , healthy-2 , yeast-breads , time-to-make , for-large-groups ,
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Serving Size (60.22 g)
Servings 16
Amount per Serving
Calories 160.42 Calories from Fat 24.12
% Daily Value *
Total Fat 2.68g 65.92%
Saturated Fat 0.54g 43.47%
Trans Fat 0.0 %
Cholesterol 0.03mg 0.14%
Sodium 247.15mg 164.77%
Total Carbohydrate 29.82g 159.05%
Dietary Fiber 0.95 g 61.09%
Sugars 2.86 g %
Protein 3.68g 117.92%
Vitamin A 99.96IU% Vitamin C 0.01mg%
Calcium 7.01mg% Iron 1.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mashed potatoes