Potato Pizza: Pizza di Patate


food network
58 mins (prep 40, cooking 18)
10 ingredients
8 servings


Categories:  italian , ricotta , vegetables , cheese , appetizer , spring , provolone , winter , european , main-dish , pizza , fall , summer , potato , vegetarian , baking ,
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Ingredients

Nutrition

Serving Size (288.34 g)
Servings 8
Amount per Serving
Calories 405.82 Calories from Fat 168.21
% Daily Value *
Total Fat 18.69g 230.06%
Saturated Fat 4.39g 175.68%
Trans Fat 0.0g %
Cholesterol 14.41mg 38.44%
Sodium 592.92mg 197.64%
Total Carbohydrate 51.27g 136.71%
Dietary Fiber 3.4 g 108.86%
Sugars 4.0 g %
Protein 9.74g 155.87%
Vitamin A 178.56IU% Vitamin C 29.03mg%
Calcium 137.97mg% Iron 1.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
salt and pepper, fresh bread crumbs
 

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