Potato Pork Pie

120 mins (prep 60, cooking 60)
13 ingredients
6 servings
I posted this recipe before I tried it, because it looked so good. I finally made this tonight and it is a huge hit with my family. Really great flavor and super easy to throw together. From 2001 Taste of Home Annual Cookbook.

Categories:  main-dish , meat , pork , <-4-hours , savory-pies , time-to-make ,
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Serving Size (338.13 g)
Servings 6
Amount per Serving
Calories 1346.77 Calories from Fat 855.54
% Daily Value *
Total Fat 95.06g 877.48%
Saturated Fat 35.42g 1062.64%
Trans Fat 0.32g %
Cholesterol 108.72mg 217.44%
Sodium 20038.23mg 5009.56%
Total Carbohydrate 86.24g 172.48%
Dietary Fiber 10.21 g 244.95%
Sugars 28.89 g %
Protein 36.64g 439.64%
Vitamin A 383.9IU% Vitamin C 0.24mg%
Calcium 338.4mg% Iron 5.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whipping cream, medium onion, dried thyme, fresh parsley