Potato Quiche


Food.com
85 mins (prep 40, cooking 45)
12 ingredients
4-6 servings
This potato quiche has a delicious crust. The recipe comes courtesy of Ettore's Resturant and Bakery in Sacramento, CA.

Categories:  served-hot , ham , taste~mood , equipment , <-4-hours , refrigerator , brunch , potluck , eggs~dairy , time-to-make , served-cold , presentation , main-dish , oven , pork , meat , potato , to-go... , vegetable , savory ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (382.96 g)
Servings 4
Amount per Serving
Calories 1425.75 Calories from Fat 881.55
% Daily Value *
Total Fat 97.95g 602.76%
Saturated Fat 47.04g 940.75%
Trans Fat 1.86g %
Cholesterol 221.28mg 295.04%
Sodium 1981.58mg 330.26%
Total Carbohydrate 87.59g 116.79%
Dietary Fiber 2.51 g 40.18%
Sugars 18.93 g %
Protein 49.2g 393.62%
Vitamin A 1990.65IU% Vitamin C 1.71mg%
Calcium 1053.69mg% Iron 4.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dried thyme, yukon gold potato
 

Comments