Potato Rolls

196 mins (prep 180, cooking 16)
7 ingredients
24 servings
The mashed potatoes make these rolls light as a feather. They are easy because you don't have to knead them and you can make them up to a day before you need them--baking them right before you want to serve them. Perfect for your big holiday dinners.

Categories:  rolls~biscuits , christmas , equipment , <-4-hours , potluck , yeast-breads , time-to-make , holiday , easter , weeknight , easy , kid-friendly , oven , number-of-servings , breads , healthy , potato , to-go... , vegetable , for-large-groups ,
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Serving Size (47.15 g)
Servings 24
Amount per Serving
Calories 128.85 Calories from Fat 26.46
% Daily Value *
Total Fat 2.94g 108.67%
Saturated Fat 1.73g 207.76%
Trans Fat 0.11g %
Cholesterol 7.07mg 56.52%
Sodium 119.31mg 119.31%
Total Carbohydrate 22.46g 179.68%
Dietary Fiber 0.78 g 75.13%
Sugars 2.53 g %
Protein 2.84g 136.2%
Vitamin A 82.64IU% Vitamin C 0.0mg%
Calcium 5.31mg% Iron 1.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mashed potatoes