Potato Sandwich Buns Recipe

Cook Eat Share
25 mins (prep 10, cooking 15)
10 ingredients
12 servings
Soft and fluffy buns for burgers, hot dogs, and other sandwiches.

Categories:  kid-friendly , american , quick-and-easy ,
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Serving Size (31.45 g)
Servings 12
Amount per Serving
Calories 102.11 Calories from Fat 6.75
% Daily Value *
Total Fat 0.75g 13.85%
Saturated Fat 0.13g 7.74%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 242.86mg 121.43%
Total Carbohydrate 21.61g 86.46%
Dietary Fiber 3.21 g 154.22%
Sugars 0.12 g %
Protein 3.97g 95.24%
Vitamin A 2.7IU% Vitamin C 0.0mg%
Calcium 10.38mg% Iron 1.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm, potato water, instant yeast, unbleached flour, melted butter, beaten egg, melted butter