Potato Sausage/Christmas/Confetti Soup

20 mins (prep 20)
9 ingredients
4 servings
My family's Christmas Eve food tradition is potato soup for supper. This is my very favorite. Made "Christmas Soup" by parsley and red pepper; made Confetti Soup by parsley and minced red, orange, yellow and green peppers; I'll try purple too the next time I make it.

Categories:  midwestern-u.s. , north-american , quick , christmas , bisques~cream-soups , soups-&-stews , time-to-make , holiday , <-30-mins , pork-sausage , american , pork , meat , potato , vegetable ,
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Serving Size (261.92 g)
Servings 4
Amount per Serving
Calories 865.67 Calories from Fat 465.48
% Daily Value *
Total Fat 51.72g 318.28%
Saturated Fat 21.83g 436.63%
Trans Fat 0.0 %
Cholesterol 106.88mg 142.51%
Sodium 1577.9mg 262.98%
Total Carbohydrate 84.3g 112.41%
Dietary Fiber 45.7 g 731.2%
Sugars 16.64 g %
Protein 38.5g 308.03%
Vitamin A 6743.1IU% Vitamin C 40.72mg%
Calcium 2249.34mg% Iron 33.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
peeled, diced potatoes, large, boiling water, evaporated milk, ground sage, chopped parsley