Potato Souffle

45 mins (prep 20, cooking 25)
8 ingredients
6-8 servings
Posted in answer to a message board request. A good side dish when you want to dress up "plain ol' mashed potatoes". Seasonings can be altered to suit your taste.

Categories:  side-dish , <-60-mins , comfort-food , taste~mood , equipment , egg , low-in... , eggs~dairy , time-to-make , low-protein , easy , oven , potato , vegetable ,
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Serving Size (171.96 g)
Servings 6
Amount per Serving
Calories 545.02 Calories from Fat 186.75
% Daily Value *
Total Fat 20.75g 191.54%
Saturated Fat 10.14g 304.28%
Trans Fat 0.65g %
Cholesterol 42.39mg 84.78%
Sodium 887.6mg 221.9%
Total Carbohydrate 71.49g 142.97%
Dietary Fiber 9.64 g 231.43%
Sugars 18.92 g %
Protein 19.11g 229.36%
Vitamin A 627.33IU% Vitamin C 0.09mg%
Calcium 290.28mg% Iron 3.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
light cream