Potato Soup With Green Chilies and Cheese

50 mins (prep 20, cooking 30)
13 ingredients
6 servings
Found in a potato cookbook. A nice change from the traditional potato soup.

Categories:  <-60-mins , potato , soups-&-stews , bisques~cream-soups , vegetable , time-to-make ,
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Serving Size (266.11 g)
Servings 6
Amount per Serving
Calories 854.81 Calories from Fat 322.47
% Daily Value *
Total Fat 35.83g 330.74%
Saturated Fat 13.51g 405.26%
Trans Fat 0.12g %
Cholesterol 109.82mg 219.64%
Sodium 1446.89mg 361.72%
Total Carbohydrate 83.28g 166.56%
Dietary Fiber 6.11 g 146.65%
Sugars 30.05 g %
Protein 50.56g 606.71%
Vitamin A 555.1IU% Vitamin C 2.44mg%
Calcium 943.54mg% Iron 4.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, green chilies, white pepper