Potato Soup with Meat Dumplings


Food.com
60 mins (prep 30, cooking 30)
15 ingredients
4 servings
What's for dinner? Souper Soup! I hate to confess this, but I love dipping fresh crusty rye bread in this soup.

Categories:  <-60-mins , comfort-food , taste~mood , equipment , soups-&-stews , low-carb , low-in... , one-dish-meal , low-sodium , time-to-make , low-cholesterol , low-calorie , easy , kid-friendly , main-dish , pork , meat , inexpensive , healthy , vegetable , healthy-2 , stove-top ,
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Ingredients

Nutrition

Serving Size (604.36 g)
Servings 4
Amount per Serving
Calories 828.09 Calories from Fat 142.56
% Daily Value *
Total Fat 15.84g 97.45%
Saturated Fat 1.33g 26.58%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1456.89mg 242.81%
Total Carbohydrate 136.47g 181.95%
Dietary Fiber 17.01 g 272.2%
Sugars 34.99 g %
Protein 36.79g 294.28%
Vitamin A 2092.23IU% Vitamin C 13.61mg%
Calcium 539.78mg% Iron 8.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large, dried thyme leaves, chopped fresh parsley, ground lean pork, fresh, small onion, ground nutmeg, fresh ground pepper
 

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