Potato Spinach Gratin

95 mins (prep 15, cooking 80)
12 ingredients
8 servings
A great all in one side dish for just about any meat.

Categories:  side-dish , oven , casseroles , equipment , <-4-hours , vegetarian , potato , vegetable , low-in... , low-sodium , time-to-make ,
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Serving Size (100.37 g)
Servings 8
Amount per Serving
Calories 115.78 Calories from Fat 90.27
% Daily Value *
Total Fat 10.03g 123.4%
Saturated Fat 6.15g 246.17%
Trans Fat 0.12g %
Cholesterol 29.84mg 79.56%
Sodium 219.83mg 73.28%
Total Carbohydrate 4.52g 12.06%
Dietary Fiber 1.15 g 36.69%
Sugars 2.79 g %
Protein 3.16g 50.54%
Vitamin A 4494.35IU% Vitamin C 2.72mg%
Calcium 111.69mg% Iron 0.77mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
white potatoes, minced onion, shredded monterey jack cheese, parsley flakes