Potato Stew

40 mins (prep 10, cooking 30)
10 ingredients
6 servings
A yummy side dish. Add sliced polish sausage or leftover ham for an easy main dish. This originated as "Depression" meal when my Polish grandmother could not afford meat. She could go to her cellar for her own canned carrots and tomatoes and then to the root cellar for the potatoes.

Categories:  <-60-mins , stew , side-dish , 3-steps-or-less , comfort-food , taste~mood , equipment , time-to-make , european , easy , kid-friendly , main-dish , pork , meat , inexpensive , potato , vegetable , stove-top , polish ,
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Serving Size (76.68 g)
Servings 6
Amount per Serving
Calories 28.09 Calories from Fat 1.44
% Daily Value *
Total Fat 0.16g 1.52%
Saturated Fat 0.03g 0.76%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 47.27mg 11.82%
Total Carbohydrate 6.56g 13.13%
Dietary Fiber 1.92 g 46.04%
Sugars 3.25 g %
Protein 0.64g 7.65%
Vitamin A 11445.7IU% Vitamin C 4.04mg%
Calcium 22.61mg% Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rendered bacon fat, chopped onion, diced tomatoes, clove garlic, fresh, cooked