Potatoburgers With Gravy

55 mins (prep 10, cooking 45)
11 ingredients
6 servings
This is one of my favorite comfort foods. This is from Miriam B. Loo's (the founder of Current) Budget Cookbook. This recipe is not gluten-free as posted - sub 1 T cornstarch for the flour to thicken the gravy.

Categories:  <-60-mins , easy , ground-beef , main-dish , beef , meat , inexpensive , time-to-make ,
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Serving Size (26.57 g)
Servings 6
Amount per Serving
Calories 94.16 Calories from Fat 11.52
% Daily Value *
Total Fat 1.28g 11.81%
Saturated Fat 0.74g 22.22%
Trans Fat 0.0g %
Cholesterol 13.8mg 27.6%
Sodium 491.08mg 122.77%
Total Carbohydrate 13.35g 26.7%
Dietary Fiber 0.53 g 12.66%
Sugars 9.82 g %
Protein 7.51g 90.14%
Vitamin A 35.44IU% Vitamin C 1.14mg%
Calcium 238.72mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, dried parsley, fresh ground pepper, dried sage, beef bouillon