Potatoes Grandmere


Food.com
60 mins (prep 15, cooking 45)
9 ingredients
4-6 servings
Translated from French to English, it means "Grandmother's potatoes". It's a very nice potato dish that's good with just about any meat. I like to sprinkle some fresh parsley over the top just before serving; basil or oregano is also nice. Servings will vary, as the size of potatoes will differ; cooking times may vary for the same reason. Check at 45 minutes.

Categories:  <-60-mins , low-protein , side-dish , easy , potato , vegetable , low-in... , low-sodium , time-to-make ,
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Ingredients

Nutrition

Serving Size (29.11 g)
Servings 4
Amount per Serving
Calories 104.18 Calories from Fat 37.26
% Daily Value *
Total Fat 4.14g 25.48%
Saturated Fat 2.52g 50.46%
Trans Fat 0.12g %
Cholesterol 11.89mg 15.86%
Sodium 292.74mg 48.79%
Total Carbohydrate 8.58g 11.44%
Dietary Fiber 0.15 g 2.46%
Sugars 0.34 g %
Protein 8.18g 65.4%
Vitamin A 124.93IU% Vitamin C 0.52mg%
Calcium 163.48mg% Iron 1.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
heavy whipping cream, salt and pepper, fresh parsley
 

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