Prawn Curry
80 mins (prep 20, cooking 60)
8 ingredients
2-3 servings
This is an easy to prepare recipe, tastes good and is popular.

Categories:  for-1-or-2 , easy , seafood , shellfish , shrimp , number-of-servings , <-4-hours , time-to-make ,
Share on Newzsocial



Serving Size (679.38 g)
Servings 2
Amount per Serving
Calories 851.68 Calories from Fat 359.19
% Daily Value *
Total Fat 39.91g 122.81%
Saturated Fat 5.44g 54.42%
Trans Fat 0.0g %
Cholesterol 1260.0mg 840.0%
Sodium 4369.34mg 364.11%
Total Carbohydrate 15.94g 10.63%
Dietary Fiber 13.43 g 107.41%
Sugars 0.75 g %
Protein 106.05g 424.22%
Vitamin A 5.29IU% Vitamin C 22.55mg%
Calcium 870.95mg% Iron 15.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: