Prawn Curry - Quick and Easy
22 mins (prep 15, cooking 7)
14 ingredients
2 servings
Its a toally delicious way of cooking green prawns - a subtle curry that lets the flavour of the prawns stand out…. delectable on the palate. Everyone wants to come back for more, so be sure to double the recipe

Categories:  for-1-or-2 , low-sat.-fat , indian , low-carb , low-in... , curries , asian , time-to-make , low-calorie , <-30-mins , easy , main-dish , seafood , number-of-servings ,
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Serving Size (111.79 g)
Servings 2
Amount per Serving
Calories 137.02 Calories from Fat 134.01
% Daily Value *
Total Fat 14.89g 45.8%
Saturated Fat 1.74g 17.4%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 596.95mg 49.75%
Total Carbohydrate 1.45g 0.97%
Dietary Fiber 0.46 g 3.69%
Sugars 0.05 g %
Protein 0.27g 1.08%
Vitamin A 106.94IU% Vitamin C 0.47mg%
Calcium 10.83mg% Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, ground cumin, ground coriander, ground turmeric, crushed tomatoes, ground ginger