Prawns, Bean Purée and Onions in Red Wine
80 mins (prep 20, cooking 60)
13 ingredients
4 servings
Prawns in a delicious combination with a bean puree and onions cooked in red wine.

Categories:  onions , european , italian , main-dish , beans , shellfish , shrimp , <-4-hours , vegetable , time-to-make ,
Share on Newzsocial



Serving Size (393.29 g)
Servings 4
Amount per Serving
Calories 481.71 Calories from Fat 114.39
% Daily Value *
Total Fat 12.71g 78.2%
Saturated Fat 2.08g 41.63%
Trans Fat 0.03g %
Cholesterol 578.34mg 771.12%
Sodium 2138.72mg 356.45%
Total Carbohydrate 19.7g 26.27%
Dietary Fiber 0.99 g 15.86%
Sugars 8.41 g %
Protein 47.95g 383.57%
Vitamin A 356.35IU% Vitamin C 9.83mg%
Calcium 384.89mg% Iron 7.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small, salt and pepper, cannellini beans, salt & pepper