Pressed Turkey Thighs with Crispy Maple Flake and Black Pepper Turkey Breast and Drumsticks


Cooking Channel
2280 mins (prep 60, cooking 300)
15 ingredients
6 to 8 servings


Categories:  thanksgiving-turkey-recipes ,
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Ingredients

Nutrition

Serving Size (233.11 g)
Servings 6
Amount per Serving
Calories 139.99 Calories from Fat 54.54
% Daily Value *
Total Fat 6.06g 55.98%
Saturated Fat 1.04g 31.18%
Trans Fat 0.0g %
Cholesterol 4.83mg 9.66%
Sodium 16917.35mg 4229.34%
Total Carbohydrate 15.03g 30.06%
Dietary Fiber 0.0 g 0.0%
Sugars 14.26 g %
Protein 0.13g 1.51%
Vitamin A 3.75IU% Vitamin C 0.06mg%
Calcium 43.72mg% Iron 0.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
kosher salt and freshly ground black pepper, fresh sage, cloves garlic, duck fat, freshly ground black pepper, maple, brine, special equipment
 

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