Serving Size
(253.35 g)
Servings 1.5
Amount per Serving
Calories
550.3
Calories from Fat
190.8
% Daily Value *
Total Fat
21.2g
48.93%
Saturated Fat 6.88g
51.62%
Trans Fat 0.0g
%
Cholesterol
27.59mg
13.8%
Sodium
1803.0mg
112.69%
Total Carbohydrate
55.34g
27.67%
Dietary Fiber 2.08
g
12.46%
Sugars 10.61
g
%
Protein
33.74g
101.22%
Vitamin A 170.62IU%
Vitamin C 0.44mg%
Calcium 620.09mg%
Iron 2.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
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