Princess Cake


food network
90 mins (prep 60, cooking 30)
16 ingredients
12 to 14 servings


Categories:  cake , raspberry , dairy , birthday-party , for-a-crowd , spring , eggs , winter , american , fall , summer , baking , for-kids , sugar , dessert ,
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Ingredients

Nutrition

Serving Size (211.32 g)
Servings 12
Amount per Serving
Calories 740.79 Calories from Fat 344.43
% Daily Value *
Total Fat 38.27g 706.58%
Saturated Fat 23.54g 1412.12%
Trans Fat 0.0g %
Cholesterol 148.86mg 595.44%
Sodium 265.6mg 132.8%
Total Carbohydrate 91.13g 364.51%
Dietary Fiber 2.94 g 141.06%
Sugars 63.64 g %
Protein 12.27g 294.47%
Vitamin A 1486.42IU% Vitamin C 3.39mg%
Calcium 325.02mg% Iron 1.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
melted butter, cream filling, vanilla bean, pinch salt
 

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