Prize Butter Tarts
30 mins (prep 5, cooking 25)
7 ingredients
12 servings
Butter Tarts, a wonderful Canadian dessert, sort of like pecan pie without nuts, if you can imagine such a thing. This (old) Canadian recipe should do the trick!

Categories:  <-30-mins , oven , number-of-servings , equipment , time-to-make , dessert ,
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Serving Size (39.11 g)
Servings 12
Amount per Serving
Calories 201.4 Calories from Fat 112.77
% Daily Value *
Total Fat 12.53g 231.32%
Saturated Fat 1.8g 107.75%
Trans Fat 0.0g %
Cholesterol 1.7mg 6.8%
Sodium 82.85mg 41.42%
Total Carbohydrate 22.36g 89.43%
Dietary Fiber 0.95 g 45.55%
Sugars 21.05 g %
Protein 1.83g 44.01%
Vitamin A 244.92IU% Vitamin C 0.26mg%
Calcium 54.44mg% Iron 0.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pastry for double-crust pie