Profiteroles with Ice Cream and Caramel Sauce


food network
75 mins (prep 15, cooking 50)
9 ingredients
6 servings


Categories:  dairy , french , saucepan , spring , sauce , winter , eggs , european , fall , summer , baking , mixer , caramelizing , sugar , dessert ,
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Ingredients

Nutrition

Serving Size (79.38 g)
Servings 6
Amount per Serving
Calories 211.35 Calories from Fat 139.77
% Daily Value *
Total Fat 15.53g 143.39%
Saturated Fat 9.74g 292.23%
Trans Fat 0.62g %
Cholesterol 40.63mg 81.27%
Sodium 4.07mg 1.02%
Total Carbohydrate 15.91g 31.82%
Dietary Fiber 0.56 g 13.5%
Sugars 0.07 g %
Protein 2.31g 27.75%
Vitamin A 472.73IU% Vitamin C 0.0mg%
Calcium 8.84mg% Iron 0.97mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fine salt, ice cream, caramel sauce, a, special equipment, plain, pastry bag, tip, large
 

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