Prosciutto Standing Rib Roast with Figs

food network
195 mins (prep 10, cooking 95)
12 ingredients
about 8 servings

Categories:  dinner , main-dish , fig , beef , for-a-crowd , roast ,
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Serving Size (14.84 g)
Servings 8
Amount per Serving
Calories 46.51 Calories from Fat 33.3
% Daily Value *
Total Fat 3.7g 45.6%
Saturated Fat 0.28g 11.04%
Trans Fat 0.1g %
Cholesterol 0.0mg 0.0%
Sodium 717.09mg 239.03%
Total Carbohydrate 3.55g 9.46%
Dietary Fiber 0.04 g 1.24%
Sugars 3.05 g %
Protein 0.11g 1.72%
Vitamin A 0.14IU% Vitamin C 0.5mg%
Calcium 3.49mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rosemary leaves, freshly ground black pepper, fresh figs