Provencal-Style Stuffed Zucchini

food network
70 mins (prep 40, cooking 30)
15 ingredients
4 to 8 servings

Categories:  sausage , zucchini , tomato , main-dish , vegetables , summer , gruyere , cheese , baking , french ,
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Serving Size (93.04 g)
Servings 4
Amount per Serving
Calories 298.5 Calories from Fat 247.41
% Daily Value *
Total Fat 27.49g 169.14%
Saturated Fat 8.91g 178.11%
Trans Fat 0.0 %
Cholesterol 48.59mg 64.78%
Sodium 420.23mg 70.04%
Total Carbohydrate 2.27g 3.02%
Dietary Fiber 0.7 g 11.25%
Sugars 0.97 g %
Protein 10.85g 86.8%
Vitamin A 331.46IU% Vitamin C 6.73mg%
Calcium 183.46mg% Iron 2.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh, minced onion, freshly ground black pepper, seeded, finely chopped, minced garlic, chopped basil leaves, chopped, fine dry bread crumbs, grated parmesan