Provolone Corn Loaf Recipe

Taste of Home
1540 mins (prep 15, cooking 40)
13 ingredients
16 servings

Categories:  diabetic-exchange ,
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Serving Size (43.36 g)
Servings 16
Amount per Serving
Calories 112.43 Calories from Fat 56.97
% Daily Value *
Total Fat 6.33g 155.92%
Saturated Fat 2.1g 168.24%
Trans Fat 0.0 %
Cholesterol 7.0mg 37.31%
Sodium 328.12mg 218.75%
Total Carbohydrate 10.2g 54.38%
Dietary Fiber 0.32 g 20.57%
Sugars 1.01 g %
Protein 3.64g 116.47%
Vitamin A 100.04IU% Vitamin C 0.01mg%
Calcium 111.29mg% Iron 0.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plus, cornmeal, rubbed sage, minced fresh sage, or, coarsely ground pepper, eggland's best eggs