Pseudo Italian/german Schnitzel Dinner Sandwich
35 mins (prep 20, cooking 15)
19 ingredients
2 servings
For this sandwich you may use a large slice of Home Style Bread, A Poor Boy Bun , Sub, mini baquette or no bun at all. I used a single slice of Home made bread and just put everything over it. Change the ingredients to suit your taste. If you want thicker meat patties add 2 oz but you will be surprised at how far 4 oz will go. Cheat and use a ready made schnitzel cut in two.. I served this with Baking Stone Fries. This is like a clean out the veggie bin recipe so use what you have on hand.

Categories:  <-60-mins , for-1-or-2 , brunch , low-in... , time-to-make , low-cholesterol , low-calorie , lunch~snacks , sandwich , main-dish , pork , meat , number-of-servings , healthy , healthy-2 ,
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Serving Size (202.95 g)
Servings 2
Amount per Serving
Calories 835.43 Calories from Fat 459.54
% Daily Value *
Total Fat 51.06g 157.12%
Saturated Fat 18.76g 187.63%
Trans Fat 0.0g %
Cholesterol 57.64mg 38.42%
Sodium 2466.61mg 205.55%
Total Carbohydrate 63.3g 42.2%
Dietary Fiber 3.35 g 26.8%
Sugars 5.9 g %
Protein 28.9g 115.6%
Vitamin A 530.52IU% Vitamin C 20.53mg%
Calcium 472.76mg% Iron 5.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean, salt & pepper, vegetable juice, sun-dried tomatoes packed in oil, green peppers, cloves garlic, fresh tomato