Serving Size
(391.37 g)
Servings 4
Amount per Serving
Calories
704.88
Calories from Fat
469.08
% Daily Value *
Total Fat
52.12g
320.71%
Saturated Fat 7.69g
153.87%
Trans Fat 0.02g
%
Cholesterol
165.56mg
220.75%
Sodium
896.54mg
149.42%
Total Carbohydrate
5.76g
7.68%
Dietary Fiber 2.06
g
32.89%
Sugars 3.3
g
%
Protein
51.79g
414.32%
Vitamin A 4400.98IU%
Vitamin C 3.76mg%
Calcium 52.28mg%
Iron 1.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried basil, dried dill, white pepper, minced garlic clove, dried parsley