Pulled Pork


food network
585 mins (prep 15, cooking 540)
29 ingredients
12 to 14 servings


Categories:  roasting , sandwich , slaw , pork ,
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Ingredients

Nutrition

Serving Size (72.36 g)
Servings 12
Amount per Serving
Calories 248.51 Calories from Fat 211.23
% Daily Value *
Total Fat 23.47g 433.23%
Saturated Fat 3.23g 194.01%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1681.71mg 840.85%
Total Carbohydrate 9.85g 39.42%
Dietary Fiber 0.88 g 42.37%
Sugars 7.06 g %
Protein 1.12g 26.98%
Vitamin A 221.93IU% Vitamin C 1.91mg%
Calcium 19.17mg% Iron 0.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
apple cider vinegar, cloves garlic, broccoli stem, broccoli stems, celery ribs, clove garlic
 

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